Our Menu

Soup

A comforting blend of flavors and textures, our soups are crafted to warm your heart and tantalize your taste buds.

Boil Egg Fry

Boil Egg Fry is a simple yet delicious dish featuring boiled eggs sliced and pan-fried with onions, spices, and herbs for a crispy, flavorful treat.

Solkadhi

Solkadhi is a refreshing Konkani drink made from kokum fruit and coconut milk, known for its tangy, cooling flavor and digestive benefits.

Aamras Wati

Aamras Wati is a delicious, sweet mango pulp dessert served in a traditional bowl, popular in Indian cuisine for its rich, refreshing taste.

Gahu Kheer

Gahu Kheer is a traditional Indian dessert made from whole wheat (gahu), milk, and sugar, cooked to a creamy consistency and flavored with cardamom and nuts.

Dahi Dhapate

Dahi Dhapate is a flavorful Maharashtrian dish made with spiced yogurt mixed with flattened rice (poha) and tempered with mustard seeds, curry leaves, and green chilies—refreshing and tangy!

Chinese Main Course

Dive into rich, aromatic Chinese dishes, including flavorful noodles, stir-fried vegetables, and saucy meat preparations.

Indian Veg Main Course

Relish traditional Indian curries and dishes, ranging from creamy paneer butter masala to spicy vegetable korma, served with fragrant rice or bread.

Indian Non-Veg Main Course

Discover the essence of Indian cuisine with hearty non-vegetarian curries, including chicken tikka masala, mutton rogan josh, and fish curry.

Rice & Biryani

Satisfy your cravings with fragrant rice dishes, from classic steamed rice to flavorful biryanis, cooked with aromatic spices and herbs.

Chicken Raan

Chicken Raan is a succulent, whole chicken dish marinated in bold spices and slow-roasted or grilled until juicy and flavorful—perfect for festive meals.

Salad

Fresh and crunchy salads, offering a mix of greens, vegetables, and exotic dressings for a refreshing start or side.

Shev Bhaji

Shev Bhaji is a spicy Maharashtrian curry made with crispy gram flour noodles (shev) simmered in a flavorful, tangy onion-tomato gravy.

Mutton Raan

Mutton Raan is a rich and flavorful Indian dish made from a whole leg of lamb marinated in aromatic spices and slow-cooked to tender perfection.

Kaleji Fry

Kaleji Fry is a spicy and flavorful dish made with tender goat or chicken liver, sautéed with onions, garlic, and traditional Indian spices.

Aamras Thali

Aamras Thali is a traditional meal featuring sweet, ripe mango pulp served with puris and sometimes accompanied by other Maharashtrian delicacies—a perfect blend of rich flavors and festive charm.

Special Dhurala Veg Thali

Special Dhurala Veg Thali is a wholesome Maharashtrian meal featuring soft, fluffy dhurala (steamed savory dumplings) served with an assortment of flavorful vegetarian sides, making it a delicious and satisfying feast.

Mutton Kala Rassa

Mutton Kala Rassa is a rich, spicy Maharashtrian curry made with tender mutton and a dark, flavorful gravy crafted from roasted coconut and aromatic spices.

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